贝恩：粮食、自然和健康体系转变：打造循环经济模型( 英文65 页)

Food, Nature and Health Transitions − Repeatable Country Models

Contents

Foreword

Executive summary

1 The leadership imperative: country-led transitions in food, nature and health

1.1 Food systems are no longer fit for purpose – they need transforming

1.2 What defines good food systems?

2 Catalysing food systems transformation

2.1 Early movers transform traditional and informal agriculture sectors

2.2 Ethiopia: strengthening country transformation capacity

2.3 Unleashing the power of the “hidden middle”: India, Vietnam and Ghana

3 How to build sustainable, healthy, productive food systems

3.1 Fostering innovation to improve productivity, nutrition security and sustainability

3.2 Scaling-up adoption of nature-positive, climate-smart food production

3.3 Towards healthier and more sustainable diets

4 A roadmap for multi-stakeholder action and investment

Contributors

Endnotes

食物、自然和健康转型—可重复的国家模型

内容

前言

执行摘要

1 领导力当务之急：国家主导的食品、自然和健康转型

1.1 粮食系统不再适用——它们需要转型

1.2 什么定义了良好的食物系统？

2 促进粮食系统转型

2.1 先行者改变传统和非正规农业部门

2.2 埃塞俄比亚：加强国家转型能力

2.3 释放“隐藏中间”的力量：印度、越南和加纳

3 如何建立可持续、健康、高产的粮食系统

3.1 促进创新以提高生产力、营养安全和可持续性

3.2 扩大采用有利于自然、气候智能型食品生产

3.3 迈向更健康、更可持续的饮食

4 多方利益相关者行动和投资的路线图

贡献者

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